Dec 13 2008

Quick and Easy Recipes: How to Make a Healthy Tuna Melt

Published by at 2:35 am under Recipes

Weight management consultant Darlene Nicholson demonstrates how to easily prepare a healthy and delicious tuna melt. Be sure to check out Darlene’s website, www.healthygrocerystoretour.com, for more!

Duration : 0:4:12


8 responses so far

8 Responses to “Quick and Easy Recipes: How to Make a Healthy Tuna Melt”

  1. sumeet007on 13 Dec 2008 at 2:35 am

    eat some real food. …
    eat some real food…

  2. Ameena1685on 13 Dec 2008 at 2:35 am

    what about the fat …
    what about the fat free 15 cal per tbls mayo?

    does it still tste better without it?

  3. carlsagan83on 13 Dec 2008 at 2:35 am

    ah yes that great …
    ah yes that great age old question…should i be a chef or should i become an actor?

  4. pandabear707on 13 Dec 2008 at 2:35 am

    herbs are a great …
    herbs are a great flavor to dishes instead of butter or salt. only use a pinch of it but u can if u want

  5. farinaleaon 13 Dec 2008 at 2:35 am

    Wow thanks! Looks …
    Wow thanks! Looks easier than I thought. By the way will parsley make it taste weird? For some reason I want to add parsley to the cheese…or maybe dill.

  6. SASJKLon 13 Dec 2008 at 2:35 am

    love tuna melts but …
    love tuna melts but ddnt know how to make them till now : D

  7. PiinkDiinoon 13 Dec 2008 at 2:35 am

    Ive been inspired …
    Ive been inspired to be a chef or an actor but you made me lean more to a chef thnx ^^

  8. juniorarmentaon 13 Dec 2008 at 2:35 am

    thanks! i really …
    thanks! i really like your recipies its helping a lot with my diet. so far ive lost 5 pounds in 2 weeks.

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