Feb 02 2009

Homemade Snack Food Recipes : Mixing Ingredients for Pretzel Recipe

10 responses so far

10 Responses to “Homemade Snack Food Recipes : Mixing Ingredients for Pretzel Recipe”

1. # phobiaQUEENSon 02 Feb 2009 at 5:38 pm

   thanks this helped …
   thanks this helped me alot!! :]

2. # handischeungon 02 Feb 2009 at 5:38 pm

   that is the basic …
   that is the basic of making bread

3. # nakedbullwinkleon 02 Feb 2009 at 5:38 pm

   great,,,,,,thanks,, …
   great,,,,,,thanks,,wish you showed how to make the classic shape…too….

4. # blah1983on 02 Feb 2009 at 5:38 pm

   Awesome! Thank you! …
   Awesome! Thank you! I prefer by hand too, I have a mixer but I’m afraid of it…

5. # peacelovejonasklcbon 02 Feb 2009 at 5:38 pm

   o
   mg this is …
   o
   mg this is retarded you sound like a terrerist

6. # ipp6on 02 Feb 2009 at 5:38 pm

   you are annoying as …
   you are annoying as

7. # Darkrulon 02 Feb 2009 at 5:38 pm

   how much warm water …
   how much warm water did you add?

8. # andros12000on 02 Feb 2009 at 5:38 pm

   425 for around 15 …
   425 for around 15 minutes till light brown

9. # scudsterson 02 Feb 2009 at 5:38 pm

   thank you for the …
   thank you for the demo.
   i have be thinking of making some, after watching the food channel.
   what temp should you bake these at?
   thankx

10. # reneehuion 02 Feb 2009 at 5:38 pm

    thanks for teaching …
    thanks for teaching.=)

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