Archive for the 'Contempory / Various' Category

Jul 05 2014

From Minced Meat to McDonalds — The History of the Hamburger

The Fourth of July is upon us – and even though the day is almost over where I am, the barbecues, fireworks, beach trips, and summer fun is still abuzz because Independence Day is on a Friday this year and people are taking advantage of it by extending it to cover the entire weekend. Not that I mind. Celebrating a holiday or a birthday from Friday to Sunday is a lot more fun than celebrating it during the weekday – especially if you have obligations during the week (work, school, or family).

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Feb 15 2009

any greek recipes that uses beef?

Published by under Greek

I am looking for a traditional greek recipe that uses beef, if anyone has one please let me know! Beef Casserole with Onions (Stifado)

2 responses so far

Feb 12 2009

What are some easy greek recipes?

Published by under Greek

Me and my group have to make a greek food and we don't know what to make. Of course we want it to be easy, because some of us aren't good cooks, even if its baking. Any easy recipes that taste good? Thanks for the help!! =) *BRIAMI (Baked Courgettes and Potatoes)

7 responses so far

Feb 06 2009

Does anyone know of some good greek recipes?

Published by under Greek

I used to live in Tarpon Springs, FL which has a large Greek population. We had the best restaurants ever! I love greek food, but I'm in VA for school and there are NO greek places around here. I know how to make stuffed grape leaves– Mmm! But can you give me the names and […]

3 responses so far

Dec 29 2008

Greek Food Tv? Filo Pastry – Greek Recipes

Published by under Greek

This is the Greek Food Channel http://www.dianekochilas.com/ Well-known Greek food expert and award-winning author DIANE KOCHILAS and photographer VASSILIS STENOS own and operate the THE GLORIOUS GREEK KITCHEN COOKING SCHOOL and DV FOOD ARTS CONSULTING. We run cooking classes and organize culinary tours in Greece for recreational and professional cooks. We produce specialty books and […]

One response so far

Dec 28 2008

Gorton’s of Gloucester Chrissi’s Fish Tales Cookbook

Published by under Greek

This cookbook combines author Chrissi Pappas’ Greek heritage with her experiences living and working in New England, where seafood is an integral part of the region’s heritage. A blend of basic and advanced recipes, Chrissi’s Fish Tales gives lots of information about how fish comes to the marketplace, explains popular cooking methods, provides nutritional information, […]

2 responses so far

Dec 22 2008

Easy Greek Recipes: Falafel, Spanakopita, Tzatziki Sauce : How to Roll Filo Dough for Greek Dishes

Published by under Greek

Learn how to roll your filo dough to make the Greek dish spanakopita in this free video recipe. Duration : 0:3:2

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Dec 20 2008

Greek Recipes – How to Work with Fillo Dough

Published by under Greek

To view the next video in this series click: http://www.monkeysee.com/play/1233 Duration : 0:5:38

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Dec 19 2008

Modern Greek: 170 Contemporary Recipes From The Mediterranean by Harris, Andy

Published by under Greek

Paperback Book : 160 Pages

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Dec 18 2008

Greek Food Tv? Saganaki Meze Greek recipe

Published by under Greek

This is the Greek Food Channel http://www.dianekochilas.com/ Well-known Greek food expert and award-winning author DIANE KOCHILAS and photographer VASSILIS STENOS own and operate the THE GLORIOUS GREEK KITCHEN COOKING SCHOOL and DV FOOD ARTS CONSULTING. We run cooking classes and organize culinary tours in Greece for recreational and professional cooks. We produce specialty books and […]

2 responses so far

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