Archive for the 'Reviews' Category

Sep 12 2022

Best Ribs and Nassi Goring in Bali – Chef Bagus Wisana

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You could not go to Bali and not think about an ice cold drink and a meal of beautifully cooked food, and a trip along to Chef Bagus Wisana in Kuta wether you are going to enjoy the local cuisine and atmosphere or to attend one of Chef’s fantastic cooking classes it is a great […]

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Sep 07 2022

Traditional Balinese Dinner Bale Udang

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Indonesian Culinary Experience by The Lake is the literal conversion to english, and you will not be disappointed. Our friend and his family Made Mace arranged for us to have dinner at Bale Udang Mang Engking in Denpasar, and was it and the experience was like being at a lakeside village in the middle of […]

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Aug 29 2022

Staying at the Sheraton Kuta

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Well what a journey it has been so far, when we booked this deal we had to stay at a CHSE certified hotel which led us to satay at the Sheraton. The hotel is located on the esplanade in Kuta opposite the beach and on the edge of the Beachwalk Mall complex which is all […]

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Aug 25 2022

Bali is Open

Published by under Balinese,Reviews

Well its been a long time since many have been able to return to the island of gods. With the lockdowns and associated problems from the Covid pandemic the island has been pretty much closed to all. Like many countries Indonesia has protected their people, and now its open we can return to support the […]

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Aug 25 2022

Amazing Dinner at Koral at the Apurva Kempinski Bali

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What an amazing dining experience we had the pleasure of attending the Koral Aquarium restaurant within the Apurva Kempinski resort in Nusa Dua Bali. We arrived with our friendly local driver Made Mace from Bali Mace Tours, you are welcomed with the opulence of a larger than life gateway to pass under the green waterfall […]

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Feb 25 2018

Mornington Peninsula Food & Wine Festival 2018

This was a great way to finish the day, I however would hope the organisers learn from this event and come back next year with more local producers, more food and perhaps a lot more samples. The idea of buying tokens was really not a winner as quite a few of the food vendors did not accept them. I know the organisers made 30% off the tokens (as I asked) and that most accepted EFTPOS for payments.

This has the potential to become something wonderful for the Mornington Peninsula, a few more shade options, really live music was not necessary the times the CD was playing was just as good (so save yourself some costs and spend more on the amenities. All I all this could have been a food-truck event, many of the producers with wines mentioned they did not bring their premier product as they did not know how this would go. We have spent many trips to the Mornington Peninsula vineyards and restaurants over the years, many of the stalwarts are not being represented here, nor are some of the favourites.

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Sep 18 2014

Cashew nut nutrition facts

Cashew nut nutrition facts Delicately sweet yet crunchy and delicious cashew nut is packed with antioxidants, energy, minerals and vitamins with many of the usual letters. Cashew is one of the popular ingredients in sweet as well savoury dishes worldwide as well as just a handy snack. otanically, cashew is an average size tropical evergreen […]

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Jul 05 2014

From Minced Meat to McDonalds — The History of the Hamburger

The Fourth of July is upon us – and even though the day is almost over where I am, the barbecues, fireworks, beach trips, and summer fun is still abuzz because Independence Day is on a Friday this year and people are taking advantage of it by extending it to cover the entire weekend. Not that I mind. Celebrating a holiday or a birthday from Friday to Sunday is a lot more fun than celebrating it during the weekday – especially if you have obligations during the week (work, school, or family).

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Sep 12 2012

Tomorrow is RUOK day, take the…

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Tomorrow is RUOK day, take the time to talk to a friend over a coffee, tea or it may be all they need. http://t.co/QHUekZ3P

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Aug 07 2012

Just had the nicest yo yo bisc…

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Just had the nicest yo yo biscuit. http://t.co/A23FBhsu

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